lilCooker
72110
1219
69
Cover in chili powders, curry powder, oregano and salt. Roast at 425 for 20 min
Jul 9, 2021 12:26 AM
lilCooker
72110
1219
69
Cover in chili powders, curry powder, oregano and salt. Roast at 425 for 20 min
Skawomplious
Put that shit in my mouth right now or so help me...
MechKelly
425 for 20 minutes to cook thighs to medium rare? I do thighs at 400 for nearly an hour before they're done. 180F internal temperature.
ToasterDent
http://www.RateMyThighs.com (I'm not gonna click and see if exists before posting)
Beatsack
P..pu...put....
kgamer21
Those look delicious.
SaltyInternetPirate
Looks like it's raw inside. Very bad for you. You have to cook meat slower at lower temperatures.
zardnarf
Bring them over. I'll need at least two.
REALLYREALLYRIDICULOUSLYGOODLOOKINGMALEMODEL
5/7 finger lickin good
thevortexmaster
Lil cooker!
RagnosMaul
Consider me curryous
BlancheFromage
I'm thighcurious
TeflonTrout
7/9. Don't worry, that's the top of this scale
opentokix
Solid 5/7
kojackbuddy101
That looks amazing recipe
Irishman1227
5/7 for sure
NarrowTerbo
yes
ElBarbu
I can't rate it if I can't have a bite first
Schlagerfuzzi
Uhhh nice, you have got a really really wonderful... camera
spooktree
too spicy
msftensoc365
Pathetic.
clumsiii
You’ll be alright, just have some milk to help w the heat
v
SpoilsburyToastMan
That's raw in the middle.
daboogiemansta
UTFdash8
I have...feelings
?1
BlancheFromage
10/10 Would definitely eat or at least lick
jaggcomputing5
Mmmmm...very tasty. Just a sprinkle more salt I think. Ta.
TheRealBrebby
This is my Thigh High Thursday. Cuz I'm baked and those thighs look fuckin delicious
Softbuns
Damn, that looks delicious
JAFIOI
I for one want to be all up in your thighs.
paulettemclaughlin13
.
duhleted
Thigh high thirst day
didyouseewhatgodjustdidtousman
LanttuLaatikko
Who is that touchy feely person just creepily stroking him
CommanderShitFace
You can have a rating after it has been given to me.
TinyOctopus
Tiny Octopus roasts his boneless chicken thighs in cupcake pans. It sounds crazy, but it's absolute perfection.
needtwoknow
Huh. I will have to Googlenet this interesting technique.
breothskin
Sounds nuts. But why the heck not. I’ll try it.
delitescency
Does this work better because it helps keep the fats in contact with the meat
Weblord
Scientific questions should be addressed to Hester Bloominhell
breothskin
You mean to Feran Adria
RoadskiN
Tried this, it was awful. 425 degrees celsius right?
micheaBandit
I would have suggested that AT almost half The heat after browning, and a little longer in oven. That would just melt in your mouth.
micheaBandit
No. I70°would maybe work better. AT that heat it Will dry out and burn up.Good Luck.
howdy9157
7.5 refrigerators.
lordfwahfnah
Since it doesn't have a degree sign, I would assume it's Kelvin
railgrinder
425 bees defending their queen should cook this bad boy
JAFIOI
How many chicken slaps is that?
DustyMcKnuckles
If you had an oven that could get up to 797F I would be very impressed...
jiynxed
Cleaning setting on my last oven would get up above that.
IamMordrid
*Sear setting