Potato Spirals

Potato Spirals

INGREDIENTS
1 2/3 cups potatoes, peeled and cubed

1 egg, beaten

2 tablespoons potato starch

2 tablespoons Parmesan cheese

Salt

Freshly ground pepper

3 tablespoons milk

Frying oil

INSTRUCTIONS
Microwave potato for 3 minutes on high heat or until soft, then mash until smooth.

Add beaten egg, potato starch, Parmesan cheese, salt, pepper and milk and mix well.

Transfer potato mixture into a piping bag.

Heat oil to 340 degrees F. Squeeze out potato mixture into hot oil in a spiral pattern.

Cook until golden brown. Drain well on paper towel before serving.

Serve with your favorite sauces and dips!