Proportional portion

Aug 29, 2022 3:53 PM

iwasdoingfinelurking

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127309

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1249

Dislikes

51

Super Filling! [Not OC]

I desire the delicious mutant grub bread.

3 years ago | Likes 1 Dislikes 0

You had me at "meat tornado".

3 years ago | Likes 1 Dislikes 0

In all reality, how is a person supposed to eat one of these? asking for a friend

3 years ago | Likes 1 Dislikes 0

Now just add some cheese and that's a nice snack.

3 years ago | Likes 4 Dislikes 2

Loaf of bread with a prolapsed anus sticking out..

3 years ago | Likes 2 Dislikes 1

One breaded penis please

3 years ago | Likes 1 Dislikes 0

Usul has called a big one!

3 years ago | Likes 1 Dislikes 0

May I offer you a giant Maggot Muffin? You'll just love the juicy middle!

3 years ago | Likes 1 Dislikes 0

That's why we're killing the planet. So unnecessary.

3 years ago | Likes 1 Dislikes 0

Mmmmhhh meat slug inside hallow bread. Yes please. Also reminds me of the slugs Elise cooked in futurama

3 years ago | Likes 1 Dislikes 0

Elzar* stupid spellcheck on mobile

3 years ago | Likes 1 Dislikes 0

Yes please one prolapsed anus in a hollowed out loaf plz

3 years ago | Likes 1 Dislikes 0

v

3 years ago | Likes 2 Dislikes 0

What do they do with the inside of the loaf?

3 years ago | Likes 2 Dislikes 0

You don't want to know. >shudder<

3 years ago | Likes 1 Dislikes 0

This is used to lure in all the animals that are being roasted here.

3 years ago | Likes 2 Dislikes 0

Everything reminds me of him :,)

3 years ago | Likes 2 Dislikes 0

How does giant slug in bread taste?

3 years ago | Likes 4 Dislikes 1

I'll take two!

3 years ago | Likes 3 Dislikes 0

v

3 years ago | Likes 2 Dislikes 1

3 years ago | Likes 4 Dislikes 0

3 years ago | Likes 11 Dislikes 0

No, Paige, no!

3 years ago | Likes 2 Dislikes 0

Where is this thing available in the greater Seattle region? Willing to drive up to 200 miles.

3 years ago | Likes 2 Dislikes 0

Just found out it’s made of intestines and other organs… I’ve changed my mind.

3 years ago | Likes 4 Dislikes 0

Now willing to drive up to 500 miles.

3 years ago | Likes 4 Dislikes 0

Liver is pretty delicious (unpopular opinion, I know). I'd try lamb's heart

3 years ago | Likes 2 Dislikes 0

3 years ago | Likes 3 Dislikes 0

Came here just for that. Thanks

3 years ago | Likes 2 Dislikes 0

3 years ago | Likes 7 Dislikes 0

How the fuck am I suppose to eat that?

3 years ago | Likes 4 Dislikes 0

Ravenously.

3 years ago | Likes 1 Dislikes 0

Mouth open, food in, mouth shut.

3 years ago | Likes 2 Dislikes 0

3 years ago | Likes 3 Dislikes 0

Where is this? Tell me now!

3 years ago | Likes 203 Dislikes 2

A Gyro Hero.

3 years ago | Likes 1 Dislikes 0

*appears from above* WHERE?!

3 years ago | Likes 20 Dislikes 1

In the loaf! He's brown-baguette'in it.

3 years ago | Likes 9 Dislikes 0

My guess would be Turkey.

3 years ago | Likes 14 Dislikes 0

Sounds like a Friday night, baby! Wooooooo!

3 years ago | Likes 2 Dislikes 0

44750 60th St W, Lancaster, CA 93536

3 years ago | Likes 7 Dislikes 0

3 years ago | Likes 3 Dislikes 0

It’s Turkish street food. I ate some once when drunk. It’s grilled sheep intestine. Loved it. Tried sober couldn’t eat a bite.

3 years ago | Likes 72 Dislikes 1

3 years ago | Likes 6 Dislikes 1

The mysterious powers of the Raki

3 years ago | Likes 4 Dislikes 0

Huh.. just like white castle.

3 years ago | Likes 24 Dislikes 0

3 years ago | Likes 2 Dislikes 0

Instanbul, dont remember the exact name

3 years ago | Likes 1 Dislikes 0

Istanbul*

3 years ago | Likes 1 Dislikes 0

3 years ago | Likes 40 Dislikes 0

3 years ago | Likes 2 Dislikes 0

I can hear this gif

3 years ago | Likes 5 Dislikes 0

That’s the “Meat Tornado”, Ron Swanson is looking for that.

3 years ago | Likes 34 Dislikes 1

I thought it was Khlav kalash, but in bread instead of on a stick.

3 years ago | Likes 1 Dislikes 0

Here you go, for reference: https://youtu.be/dwrC_M-8fEA

3 years ago | Likes 2 Dislikes 0

Here you go, for reference https://www.youtube.com/watch?v=4NFv5IGP2uA

3 years ago | Likes 1 Dislikes 0

3 years ago | Likes 1 Dislikes 0

In which state is it legal?

3 years ago | Likes 2 Dislikes 0

What doesn’t kill you makes you stronger. In general terms, we’re talking about your food and the arteries in your cardiovascular system.

3 years ago | Likes 2 Dislikes 0

Is that the argument to legalize it? I take it it's illegal everywhere? What's the survival rate?

3 years ago | Likes 2 Dislikes 0

It is only illegal if you get caught. So, you know, eat it before the Feds show up.

3 years ago | Likes 1 Dislikes 0

Still looks like a giant worm to me

3 years ago | Likes 539 Dislikes 4

Looks like a graboid to me!

3 years ago | Likes 1 Dislikes 0

Looks like a bad meat to bread ratio.

3 years ago | Likes 2 Dislikes 0

Barry, shut up and eat your grilled worm and stop being overdramatic.

3 years ago | Likes 2 Dislikes 0

It's the Dax symbiont. Now known as Doughy Dax

3 years ago | Likes 1 Dislikes 0

When he shoves it up the camera I thought it looked like many small worms mashed together.

3 years ago | Likes 1 Dislikes 0

Needs more spice

3 years ago | Likes 1 Dislikes 0

You don't like grilled sea slug?

3 years ago | Likes 2 Dislikes 0

The Dax symbiont.

3 years ago | Likes 5 Dislikes 0

It's not?

3 years ago | Likes 1 Dislikes 0

Needs more spice

3 years ago | Likes 1 Dislikes 0

But do you still love me??

3 years ago | Likes 3 Dislikes 0

Hive worm from Destiny 2, medium well.

3 years ago | Likes 4 Dislikes 0

Looks like a reverse gif of one of those worms that throw their intestines at prey

3 years ago | Likes 2 Dislikes 1

That is what she said.. only she didn't use the word giant..

3 years ago | Likes 1 Dislikes 0

Fuck. Well now it does

3 years ago | Likes 1 Dislikes 0

3 years ago | Likes 3 Dislikes 0

Giant bot fly

3 years ago | Likes 9 Dislikes 1

I was going to say bloatfly larvae but I've been playing a lot of fallout lately.

3 years ago | Likes 2 Dislikes 0

A worm named prolapse.

3 years ago | Likes 1 Dislikes 0

3 years ago | Likes 2 Dislikes 0

If you reverse It, it looks like a giant maggot being pulled from its cocoon and fried up.

3 years ago | Likes 8 Dislikes 2

Grooosss +1

3 years ago | Likes 3 Dislikes 0

Kuzco pacha eating giant pillbug.Gif

3 years ago | Likes 3 Dislikes 0

Kuzco llama in a dress throwing up in mouth.gif

3 years ago | Likes 3 Dislikes 0

3 years ago | Likes 2 Dislikes 0

That's what I thought too thanks! Here are seafoods for your appetite

3 years ago | Likes 27 Dislikes 1

Oh, they're still alive.

3 years ago | Likes 5 Dislikes 3

Fresh

3 years ago | Likes 1 Dislikes 0

Steam escaping is causing the movement

3 years ago | Likes 24 Dislikes 0

That was a joke.

3 years ago | Likes 1 Dislikes 1

these might have been super fresh and those are the nerves still twitching the muscles….maybe

3 years ago | Likes 3 Dislikes 1

That's Kokoretsi, Popular in Turkey I haven't tried it, looks delicious but the ingredients are... A little out of my comfort zone

3 years ago | Likes 167 Dislikes 1

No pizza! Only Khlav Khalash!

3 years ago | Likes 1 Dislikes 0

Turkish food is pretty good, even after you find out what you just ate.

3 years ago | Likes 3 Dislikes 0

You mean? It's the same going in as coming out?

3 years ago | Likes 1 Dislikes 0

Organ meat freaks me out. But then, we have hot dogs and many other mystery sausages I just don't wanna know about. I'd try this, fuck it.

3 years ago | Likes 1 Dislikes 0

Reminds me of beef wellington done in different order lol

3 years ago | Likes 1 Dislikes 0

I visited Turkiye on a school trip and tried it then. Was absolutely delicious and I'd eat it again in a heartbeat

3 years ago | Likes 4 Dislikes 0

Had it for the first time this year. Delicious - If you like the taste of lamb and offals, which I do.

3 years ago | Likes 1 Dislikes 0

out of your comfort zone? the ingredients aren't that bad at all, what's the problem

3 years ago | Likes 1 Dislikes 0

Kokoreç. Had it while on holiday in June. It's juicy and had some cumin and other spices on it. Really tasty!

3 years ago | Likes 4 Dislikes 0

Probably better than whatever a hot dog is.

3 years ago | Likes 9 Dislikes 0

It's basically the same, but at least with a hot dog they had the decency to make a paste out of it so you can't possibly tell.

3 years ago | Likes 3 Dislikes 1

You have the guts to say that? That's offal!

3 years ago | Likes 147 Dislikes 0

As a butcher of 14 years... lol!

3 years ago | Likes 5 Dislikes 0

3 years ago | Likes 28 Dislikes 0

I've had my tongue in plenty of worse places...

3 years ago | Likes 14 Dislikes 0

I mean, intestine is intestine, right?

3 years ago | Likes 1 Dislikes 0

Kokoreç is a Turkish specialty made from lamb intestines and lamb fat. After cleaning, the intestines are wound onto skewers like a coil 1/2

3 years ago | Likes 8 Dislikes 0

Kokoretsi is a Greek Easter dish made from the intestines and offal of lambs, especially the heart, kidneys, liver, spleen and lungs.

3 years ago | Likes 5 Dislikes 0

For anyone else who is curious: "Kokoretsi or kokoreç is a dish of the Balkans and Anatolia, consisting of lamb or goat intestines wrapped

3 years ago | Likes 109 Dislikes 1

Oh shit this is starting to sound better. I thought it was something wrapped in bacon.

3 years ago | Likes 3 Dislikes 0

What you got against bacon, sir

3 years ago | Likes 1 Dislikes 0

I prefer goat. Lamb is... baby sheep. Like eating veal. Give me mutton or goat.

3 years ago | Likes 4 Dislikes 1

Eating baby animals is where you draw the line?

3 years ago | Likes 1 Dislikes 3

It's where a lot of people draw the line, yes. We'll eat beef but not veal. Hell, I'd rather the meat came from an animal raised according>

3 years ago | Likes 9 Dislikes 1

to traditional practices, "a happy life, then one bad day." Unfortunately, our current system doesn't really allow for that.

3 years ago | Likes 9 Dislikes 1

seasoned offal, including sweetbreads, hearts, lungs, or kidneys, and typically grilled; a variant consists

3 years ago | Likes 89 Dislikes 1

Good, eating the whole animal is good. People have become prissy about it. It's tasty, and we're not wasting parts.

3 years ago | Likes 9 Dislikes 1

1/3 It bugs the shit out of me, to no end, that they call the thymus gland / pancreas, "sweetbreads". but the etymology is cool:

3 years ago | Likes 16 Dislikes 0

2/3 "Sweet" is perhaps used since the thymus is sweet and rich-tasting, as opposed to savory-tasting muscle flesh.

3 years ago | Likes 9 Dislikes 0

3/3 "Bread" may come from Middle English brede, meaning "roast meat".
Sweetbread - https://en.wikipedia.org › wiki › Sweetbread

3 years ago | Likes 7 Dislikes 0

of chopped innards cooked on a griddle. The intestines of suckling lambs are preferred.

3 years ago | Likes 63 Dislikes 1

Still ain't got shit on Mechanically Separated Meet™ product though

3 years ago | Likes 1 Dislikes 0

i'd try it

3 years ago | Likes 6 Dislikes 0

Thank you!

3 years ago | Likes 4 Dislikes 0

As long as they keep the lower GI out of it, I'm in.

3 years ago | Likes 2 Dislikes 0

I lived overseas. I learned at a young age that you can eat a while lot more than just the muscle

3 years ago | Likes 5 Dislikes 0

A suckling lamb? Well I'm not a fucking barbarian so no thanks

3 years ago | Likes 7 Dislikes 0

How about a slow-smoked suckling pig instead?

3 years ago | Likes 4 Dislikes 0

I never want to hear shit about my haggis again

3 years ago | Likes 67 Dislikes 0

I never want to hear me shitting myself to death after eating a dodgy haggis again, but we can't all get what we want now can we?

3 years ago | Likes 11 Dislikes 0

Fuck everyone, haggis is fantastic

3 years ago | Likes 3 Dislikes 0

Heh heh

3 years ago | Likes 4 Dislikes 0