Decitron
1108
27
6
Moved to Minnesota from Chicago some years ago and got tired of subpar pizza, so now I make my own.
Pizza Margarita and Pizza Marinara have come to be my favorite.
Jul 25, 2022 7:49 PM
Decitron
1108
27
6
Pizza Margarita and Pizza Marinara have come to be my favorite.
TheEqualsE
You're not going to find the same pizza in MN, but the deep dish from Green Mill is pretty good.
laxyone
Sounds to me like you should open up shop and show everyone up
TieBandit8
If menstruation with a yeast infection were a pizza
wtfasus
If you’re missing the tavern style, America’s Test Kitchen has a killer recipe for it.
ExplainsTheReasoningBehindHowHeVotes
upvoted for doing what you want with your own body
Shaows
You want some cheese with that sauce?
Decitron
Heh. Overestimated how the motz would spread on this one.
EatYourSoylentGreenAndShutUp
But why do you make your own subpar pizza instead of one that is above par?
Decitron
BrickShakes
You're supposed to bake the basil with the pizza tho.
Decitron
Usually only a little to perfume the pizza. I'm in the camp of leaving it raw for max flavor.
BrickShakes
Fair enough it's your food, but may I suggest using Basil pesto as dipping sauce then?
Decitron
Sometimes I drizzle pesto right on it.
PorkFriedSquirrel
Now move east coast and make real pizza! :)
Decitron
NY pizza is... fine. Chicago style thin crust is best, tho.
buzkilljoy
yep. NY style has its place. Chicago tavern thin, cut in squares, is a step above
PorkFriedSquirrel
Decitron
pr0ze
Chi style thin? Thats poor mans bar pizza... you midwest people scare me sometimes... lol
Decitron
Bar pizza is a poor imitation of Chicago-style thin, which has actual herbs and a sauce that's good enough that people don't try to mask it.